Cai Lin Ji Grandma's Vegetable 30g – Hunan-Style Pickled Relish
From Cai Lin Ji—an iconic Wuhan brand founded in 1928—comes Grandma's Vegetable, a savoury, aromatic Hunan-style pickled relish made from finely chopped greens, chilli and aromatics. Ready to eat as a rice or noodle topper, it delivers deep umami and gentle heat in a handy 30 g single-serve pouch.
Product Highlights:
- Traditional Flavour: Classic Hunan-style chopped pickled greens with chilli in fragrant oil.
- Ready to Eat: Perfect as a rice or noodle topper, with congee, or alongside dumplings.
- Single-Serve Convenience: 30 g pouch—ideal for lunchboxes, travel, or portion control.
- Versatile Use: Stir into fried rice, add to stir-fries, or enjoy as a side dish.
- Shelf-Stable: Ambient storage before opening; refrigerate after opening.
Original: $0.86
-65%$0.86
$0.30More Images
Cai Lin Ji Grandma's Vegetable 30g – Hunan-Style Pickled Relish
From Cai Lin Ji—an iconic Wuhan brand founded in 1928—comes Grandma's Vegetable, a savoury, aromatic Hunan-style pickled relish made from finely chopped greens, chilli and aromatics. Ready to eat as a rice or noodle topper, it delivers deep umami and gentle heat in a handy 30 g single-serve pouch.
Product Highlights:
- Traditional Flavour: Classic Hunan-style chopped pickled greens with chilli in fragrant oil.
- Ready to Eat: Perfect as a rice or noodle topper, with congee, or alongside dumplings.
- Single-Serve Convenience: 30 g pouch—ideal for lunchboxes, travel, or portion control.
- Versatile Use: Stir into fried rice, add to stir-fries, or enjoy as a side dish.
- Shelf-Stable: Ambient storage before opening; refrigerate after opening.
Product Information
Product Information
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Shipping & Returns
Description
From Cai Lin Ji—an iconic Wuhan brand founded in 1928—comes Grandma's Vegetable, a savoury, aromatic Hunan-style pickled relish made from finely chopped greens, chilli and aromatics. Ready to eat as a rice or noodle topper, it delivers deep umami and gentle heat in a handy 30 g single-serve pouch.
Product Highlights:
- Traditional Flavour: Classic Hunan-style chopped pickled greens with chilli in fragrant oil.
- Ready to Eat: Perfect as a rice or noodle topper, with congee, or alongside dumplings.
- Single-Serve Convenience: 30 g pouch—ideal for lunchboxes, travel, or portion control.
- Versatile Use: Stir into fried rice, add to stir-fries, or enjoy as a side dish.
- Shelf-Stable: Ambient storage before opening; refrigerate after opening.
