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Frozen Kurobuta Pork Hind Hock (1220g-1490g)
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Frozen Kurobuta Pork Hind Hock (1220g-1490g)

Frozen Kurobuta Pork Hind Hock (1220g-1490g)

Discover the rich, porky depth of Frozen Kurobuta (Berkshire) hind hock—skin-on and meaty, perfect for slow braises, soups, or crisp roasted knuckle. This 1.22kg cut delivers silky collagen and full-bodied flavour, flash-frozen to preserve freshness and texture.

Product Highlights:

  • Kurobuta Quality: Berkshire breed noted for fine marbling and clean, sweet pork flavour.
  • Skin-On Hock: Renders collagen for gelatin-rich broths; roasts to crackling.
  • Versatile Cooking: Ideal for red-braised pork knuckle, German-style roasts, or pressure-cooked soups.
  • Frozen Freshness: Packed and frozen to lock in taste and texture.
  • Hearty Size: Approx. 1.22 kg piece, great for family meals or batch cooking.
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From $5.55

Original: $15.86

-65%
Frozen Kurobuta Pork Hind Hock (1220g-1490g)

$15.86

$5.55

Frozen Kurobuta Pork Hind Hock (1220g-1490g)

Discover the rich, porky depth of Frozen Kurobuta (Berkshire) hind hock—skin-on and meaty, perfect for slow braises, soups, or crisp roasted knuckle. This 1.22kg cut delivers silky collagen and full-bodied flavour, flash-frozen to preserve freshness and texture.

Product Highlights:

  • Kurobuta Quality: Berkshire breed noted for fine marbling and clean, sweet pork flavour.
  • Skin-On Hock: Renders collagen for gelatin-rich broths; roasts to crackling.
  • Versatile Cooking: Ideal for red-braised pork knuckle, German-style roasts, or pressure-cooked soups.
  • Frozen Freshness: Packed and frozen to lock in taste and texture.
  • Hearty Size: Approx. 1.22 kg piece, great for family meals or batch cooking.

Product Information

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Description

Discover the rich, porky depth of Frozen Kurobuta (Berkshire) hind hock—skin-on and meaty, perfect for slow braises, soups, or crisp roasted knuckle. This 1.22kg cut delivers silky collagen and full-bodied flavour, flash-frozen to preserve freshness and texture.

Product Highlights:

  • Kurobuta Quality: Berkshire breed noted for fine marbling and clean, sweet pork flavour.
  • Skin-On Hock: Renders collagen for gelatin-rich broths; roasts to crackling.
  • Versatile Cooking: Ideal for red-braised pork knuckle, German-style roasts, or pressure-cooked soups.
  • Frozen Freshness: Packed and frozen to lock in taste and texture.
  • Hearty Size: Approx. 1.22 kg piece, great for family meals or batch cooking.