
Haidilao Kuaishou Xiaochu Bay Leaf Powder 20g
Haidilao’s Kuaishou Xiaochu Bay Leaf Powder brings the warm, aromatic flavour of bay leaves to everyday cooking in an easy-to-use ground form. Sprinkle it straight into soups, stews, braises or hot pot bases for clean, layered fragrance without having to fish out whole leaves.
Product Highlights:
- Fine bay leaf powder: Classic herbal aroma that pairs beautifully with meat, poultry and vegetable dishes.
- Convenient to use: No whole leaves to remove after simmering—just stir in and serve.
- Versatile seasoning: Ideal for stocks, red-braised dishes, curries and slow-cooked stews.
- Handy 20 g sachet: Compact pack that’s easy to store, measure and keep fresh in your spice rack.
- From the Haidilao family: Seasoning line created to bring restaurant-inspired flavours to home cooking.
Search terms
Search keywords: bay leaf powder, bay leaves, Kuaishou Xiaochu, Haidilao, 海底捞, 香叶粉, 月桂叶粉, Chinese bay leaf, cooking spice
Original: $1.95
-65%$1.95
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Haidilao Kuaishou Xiaochu Bay Leaf Powder 20g
Haidilao’s Kuaishou Xiaochu Bay Leaf Powder brings the warm, aromatic flavour of bay leaves to everyday cooking in an easy-to-use ground form. Sprinkle it straight into soups, stews, braises or hot pot bases for clean, layered fragrance without having to fish out whole leaves.
Product Highlights:
- Fine bay leaf powder: Classic herbal aroma that pairs beautifully with meat, poultry and vegetable dishes.
- Convenient to use: No whole leaves to remove after simmering—just stir in and serve.
- Versatile seasoning: Ideal for stocks, red-braised dishes, curries and slow-cooked stews.
- Handy 20 g sachet: Compact pack that’s easy to store, measure and keep fresh in your spice rack.
- From the Haidilao family: Seasoning line created to bring restaurant-inspired flavours to home cooking.
Search terms
Search keywords: bay leaf powder, bay leaves, Kuaishou Xiaochu, Haidilao, 海底捞, 香叶粉, 月桂叶粉, Chinese bay leaf, cooking spice
Product Information
Product Information
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Shipping & Returns
Description
Haidilao’s Kuaishou Xiaochu Bay Leaf Powder brings the warm, aromatic flavour of bay leaves to everyday cooking in an easy-to-use ground form. Sprinkle it straight into soups, stews, braises or hot pot bases for clean, layered fragrance without having to fish out whole leaves.
Product Highlights:
- Fine bay leaf powder: Classic herbal aroma that pairs beautifully with meat, poultry and vegetable dishes.
- Convenient to use: No whole leaves to remove after simmering—just stir in and serve.
- Versatile seasoning: Ideal for stocks, red-braised dishes, curries and slow-cooked stews.
- Handy 20 g sachet: Compact pack that’s easy to store, measure and keep fresh in your spice rack.
- From the Haidilao family: Seasoning line created to bring restaurant-inspired flavours to home cooking.
Search terms
Search keywords: bay leaf powder, bay leaves, Kuaishou Xiaochu, Haidilao, 海底捞, 香叶粉, 月桂叶粉, Chinese bay leaf, cooking spice





















