Hao Ren Jia Wanzhou-Style Spicy Grilled Fish Sauce Base 220g
Bring the signature Wanzhou-style mala heat to your kitchen with Hao Ren Jia Spicy Grilled Fish Sauce Base. This ready-to-cook 220 g pouch combines chilies, Sichuan peppercorns, and aromatics to deliver a rich, numbing-and-spicy sauce that coats crispy-seared fish beautifully—no extra seasoning needed.
Product Highlights:
- Authentic Flavor: Wanzhou-style málà profile with bold chili heat and tingling peppercorn aroma.
- Easy to Use: Sear fish, add sauce (plus a little water), then simmer or bake to finish.
- Versatile Pairings: Works with whole fish or fillets; great with tofu, lotus root, and vegetables.
- Restaurant-Level Finish: Deep red color and savory fragrance for a crowd-pleasing dish.
- Convenient Pack: 220 g pouch ideal for a family-sized grilled fish.
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Hao Ren Jia Wanzhou-Style Spicy Grilled Fish Sauce Base 220g
Bring the signature Wanzhou-style mala heat to your kitchen with Hao Ren Jia Spicy Grilled Fish Sauce Base. This ready-to-cook 220 g pouch combines chilies, Sichuan peppercorns, and aromatics to deliver a rich, numbing-and-spicy sauce that coats crispy-seared fish beautifully—no extra seasoning needed.
Product Highlights:
- Authentic Flavor: Wanzhou-style málà profile with bold chili heat and tingling peppercorn aroma.
- Easy to Use: Sear fish, add sauce (plus a little water), then simmer or bake to finish.
- Versatile Pairings: Works with whole fish or fillets; great with tofu, lotus root, and vegetables.
- Restaurant-Level Finish: Deep red color and savory fragrance for a crowd-pleasing dish.
- Convenient Pack: 220 g pouch ideal for a family-sized grilled fish.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Bring the signature Wanzhou-style mala heat to your kitchen with Hao Ren Jia Spicy Grilled Fish Sauce Base. This ready-to-cook 220 g pouch combines chilies, Sichuan peppercorns, and aromatics to deliver a rich, numbing-and-spicy sauce that coats crispy-seared fish beautifully—no extra seasoning needed.
Product Highlights:
- Authentic Flavor: Wanzhou-style málà profile with bold chili heat and tingling peppercorn aroma.
- Easy to Use: Sear fish, add sauce (plus a little water), then simmer or bake to finish.
- Versatile Pairings: Works with whole fish or fillets; great with tofu, lotus root, and vegetables.
- Restaurant-Level Finish: Deep red color and savory fragrance for a crowd-pleasing dish.
- Convenient Pack: 220 g pouch ideal for a family-sized grilled fish.
