KOKUBUN Kirishima Kurobuta Tonkotsu Ramen 100g - Japanese Instant Ramen
Savour a shop-quality bowl at home with KOKUBUN Kirishima Kurobuta Tonkotsu Ramen. The broth blends rich pork-bone depth with fragrant Kurobuta dashi, while matured dried noodles cook up springy and smooth. A convenient 100g single serve that’s ready in minutes.
Product Highlights:
- Kurobuta Dashi Tonkotsu: Creamy, savoury pork-bone soup layered with black pork umami.
- Matured Dried Noodles: Firm, elastic bite that holds broth beautifully.
- Single-Serve 100g: Just the right portion for a satisfying bowl.
- Easy Prep: Boil noodles, mix soup base, and enjoy.
- Customise Your Bowl: Top with chashu, soft-boiled egg, scallions, or kikurage.
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KOKUBUN Kirishima Kurobuta Tonkotsu Ramen 100g - Japanese Instant Ramen
Savour a shop-quality bowl at home with KOKUBUN Kirishima Kurobuta Tonkotsu Ramen. The broth blends rich pork-bone depth with fragrant Kurobuta dashi, while matured dried noodles cook up springy and smooth. A convenient 100g single serve that’s ready in minutes.
Product Highlights:
- Kurobuta Dashi Tonkotsu: Creamy, savoury pork-bone soup layered with black pork umami.
- Matured Dried Noodles: Firm, elastic bite that holds broth beautifully.
- Single-Serve 100g: Just the right portion for a satisfying bowl.
- Easy Prep: Boil noodles, mix soup base, and enjoy.
- Customise Your Bowl: Top with chashu, soft-boiled egg, scallions, or kikurage.
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Product Information
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Description
Savour a shop-quality bowl at home with KOKUBUN Kirishima Kurobuta Tonkotsu Ramen. The broth blends rich pork-bone depth with fragrant Kurobuta dashi, while matured dried noodles cook up springy and smooth. A convenient 100g single serve that’s ready in minutes.
Product Highlights:
- Kurobuta Dashi Tonkotsu: Creamy, savoury pork-bone soup layered with black pork umami.
- Matured Dried Noodles: Firm, elastic bite that holds broth beautifully.
- Single-Serve 100g: Just the right portion for a satisfying bowl.
- Easy Prep: Boil noodles, mix soup base, and enjoy.
- Customise Your Bowl: Top with chashu, soft-boiled egg, scallions, or kikurage.
