
Sea Poultry Corn-Fed Free-Range Whole Chicken 1.4kg
This corn-fed free-range whole chicken from Sea Poultry delivers naturally rich flavour and tender, juicy meat. Sizing 1.4kg, it's ideal for family roasts, comforting soups, or classic dishes like Hainanese chicken rice. Product of Australia.
Product Highlights:
- Corn-Fed & Free-Range: Fuller taste and a succulent texture.
- Family-Size Bird: 1.4kg whole chicken suits roasting or batch cooking.
- Culinary Versatility: Roast, poach, braise, or use for rich stock and soups.
- Trusted Producer: Packed by Sea Poultry; product of Australia.
- Proper Storage: Keep refrigerated (around 0–4°C); cook thoroughly or freeze for later use.
Original: $19.84
-65%$19.84
$6.94More Images

Sea Poultry Corn-Fed Free-Range Whole Chicken 1.4kg
This corn-fed free-range whole chicken from Sea Poultry delivers naturally rich flavour and tender, juicy meat. Sizing 1.4kg, it's ideal for family roasts, comforting soups, or classic dishes like Hainanese chicken rice. Product of Australia.
Product Highlights:
- Corn-Fed & Free-Range: Fuller taste and a succulent texture.
- Family-Size Bird: 1.4kg whole chicken suits roasting or batch cooking.
- Culinary Versatility: Roast, poach, braise, or use for rich stock and soups.
- Trusted Producer: Packed by Sea Poultry; product of Australia.
- Proper Storage: Keep refrigerated (around 0–4°C); cook thoroughly or freeze for later use.
Product Information
Product Information
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Shipping & Returns
Description
This corn-fed free-range whole chicken from Sea Poultry delivers naturally rich flavour and tender, juicy meat. Sizing 1.4kg, it's ideal for family roasts, comforting soups, or classic dishes like Hainanese chicken rice. Product of Australia.
Product Highlights:
- Corn-Fed & Free-Range: Fuller taste and a succulent texture.
- Family-Size Bird: 1.4kg whole chicken suits roasting or batch cooking.
- Culinary Versatility: Roast, poach, braise, or use for rich stock and soups.
- Trusted Producer: Packed by Sea Poultry; product of Australia.
- Proper Storage: Keep refrigerated (around 0–4°C); cook thoroughly or freeze for later use.














