Seiki Kibi Dango Japanese Soft Mochi Rice Cakes Coated with Kinako – 200g - Traditional Okayama Sweet Treat
Seiki Kibi Dango Japanese Soft Mochi Rice Cakes Coated with Kinako – 200g - Traditional Okayama Sweet Treat
Enjoy a taste of Okayama with Seiki’s Kibi Dango—soft, chewy mochi-style rice cakes generously coated in aromatic roasted soybean flour (kinako). This classic Japanese confection pairs perfectly with green tea or coffee and makes a delightful gift or anytime snack.
Product Highlights:
- Authentic Okayama Specialty: Inspired by the famous folk tale of Momotaro.
- Chewy Mochi Texture: Glutinous rice cakes offer a satisfying bite.
- Nutty Kinako Coating: Roasted soybean flour adds subtle sweetness and aroma.
- Bite-Sized Convenience: Easy-to-share pieces, ideal for picnics, lunchboxes, or tea time.
- Handy 200 g Bag: Resealable pack helps keep every piece fresh.
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Seiki Kibi Dango Japanese Soft Mochi Rice Cakes Coated with Kinako – 200g - Traditional Okayama Sweet Treat
Enjoy a taste of Okayama with Seiki’s Kibi Dango—soft, chewy mochi-style rice cakes generously coated in aromatic roasted soybean flour (kinako). This classic Japanese confection pairs perfectly with green tea or coffee and makes a delightful gift or anytime snack.
Product Highlights:
- Authentic Okayama Specialty: Inspired by the famous folk tale of Momotaro.
- Chewy Mochi Texture: Glutinous rice cakes offer a satisfying bite.
- Nutty Kinako Coating: Roasted soybean flour adds subtle sweetness and aroma.
- Bite-Sized Convenience: Easy-to-share pieces, ideal for picnics, lunchboxes, or tea time.
- Handy 200 g Bag: Resealable pack helps keep every piece fresh.
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Shipping & Returns
Description
Enjoy a taste of Okayama with Seiki’s Kibi Dango—soft, chewy mochi-style rice cakes generously coated in aromatic roasted soybean flour (kinako). This classic Japanese confection pairs perfectly with green tea or coffee and makes a delightful gift or anytime snack.
Product Highlights:
- Authentic Okayama Specialty: Inspired by the famous folk tale of Momotaro.
- Chewy Mochi Texture: Glutinous rice cakes offer a satisfying bite.
- Nutty Kinako Coating: Roasted soybean flour adds subtle sweetness and aroma.
- Bite-Sized Convenience: Easy-to-share pieces, ideal for picnics, lunchboxes, or tea time.
- Handy 200 g Bag: Resealable pack helps keep every piece fresh.
