Shen Wansan Braised Tofu (Sweet & Spicy) 180g - Tofu Jerky Snack
Shen Wansan Braised Tofu brings classic Jiangnan-style flavour in a sweet-and-spicy profile with a satisfyingly firm, chewy bite. Ready to enjoy straight from the pack—perfect as a savoury snack, side dish, or protein topper for noodles and rice.
Product Highlights:
- Sweet & Spicy: Balanced heat with a rich, soy-based braising sauce.
- Firm Texture: Dense tofu slices that hold their bite.
- Convenient Portioning: Twin inner packs for freshness (90g × 2; total 180g).
- Grab-and-Go: Shelf-stable snack for lunchboxes, travel, or picnics.
- Versatile: Enjoy at room temperature or warm briefly to release aroma.
Original: $3.47
-65%$3.47
$1.21More Images
Shen Wansan Braised Tofu (Sweet & Spicy) 180g - Tofu Jerky Snack
Shen Wansan Braised Tofu brings classic Jiangnan-style flavour in a sweet-and-spicy profile with a satisfyingly firm, chewy bite. Ready to enjoy straight from the pack—perfect as a savoury snack, side dish, or protein topper for noodles and rice.
Product Highlights:
- Sweet & Spicy: Balanced heat with a rich, soy-based braising sauce.
- Firm Texture: Dense tofu slices that hold their bite.
- Convenient Portioning: Twin inner packs for freshness (90g × 2; total 180g).
- Grab-and-Go: Shelf-stable snack for lunchboxes, travel, or picnics.
- Versatile: Enjoy at room temperature or warm briefly to release aroma.
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Product Information
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Description
Shen Wansan Braised Tofu brings classic Jiangnan-style flavour in a sweet-and-spicy profile with a satisfyingly firm, chewy bite. Ready to enjoy straight from the pack—perfect as a savoury snack, side dish, or protein topper for noodles and rice.
Product Highlights:
- Sweet & Spicy: Balanced heat with a rich, soy-based braising sauce.
- Firm Texture: Dense tofu slices that hold their bite.
- Convenient Portioning: Twin inner packs for freshness (90g × 2; total 180g).
- Grab-and-Go: Shelf-stable snack for lunchboxes, travel, or picnics.
- Versatile: Enjoy at room temperature or warm briefly to release aroma.
