Sugar Honey Fortune Rice Cake 550g - Traditional Nian Gao

Sugar Honey Fortune Rice Cake is a classic sticky rice cake (nian gao) enjoyed during Lunar New Year for its rich sweetness and auspicious symbolism. Made in Malaysia, this 550g traditional block is perfect for slicing, steaming, or pan-frying with egg for a fragrant, chewy treat.

Product Highlights:

• Traditional recipe: Classic Chinese New Year nian gao with a dense, chewy texture and caramel-like sweetness.
• Festive "Fortune" design: Red and gold packaging with the character 福 makes it ideal for gifting or celebrations.
• Versatile serving ideas: Steam until soft, or slice and pan-fry for a crisp outside and gooey centre.
• Generous 550g block: Enough to share with family and friends over the holiday period.
• Shelf-stable convenience: Store at room temperature in a cool, dry place; refrigerate after opening if not finished.