Three Cherries Xinjiang Style Hand-Pulled Noodles 400g – Thick Latiaozi Wheat Noodles
Bring the taste of China’s far-west to your kitchen with Three Cherries Xinjiang Style Hand-Pulled Noodles. These fresh wheat strands, known locally as Latiaozi, are rolled and twisted to create a satisfyingly thick, chewy bite that stands up to hearty sauces, stir-fries and soups.
Product Highlights:
- Authentic Xinjiang Recipe: Traditional hand-pulled technique delivers an elastic, bouncy texture.
- Fresh Wheat Dough: Made with premium hard wheat flour and kept chilled to lock in natural moisture.
- Quick Cooking: Boils in just 3–5 minutes—perfect for busy weeknights.
- Versatile Pairing: Enjoy with tomato-lamb sauce, stir-fried vegetables or spicy chilli oil.
- Family-Sized Pack: 400 g net weight serves 2–3 generous portions.
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Three Cherries Xinjiang Style Hand-Pulled Noodles 400g – Thick Latiaozi Wheat Noodles
Bring the taste of China’s far-west to your kitchen with Three Cherries Xinjiang Style Hand-Pulled Noodles. These fresh wheat strands, known locally as Latiaozi, are rolled and twisted to create a satisfyingly thick, chewy bite that stands up to hearty sauces, stir-fries and soups.
Product Highlights:
- Authentic Xinjiang Recipe: Traditional hand-pulled technique delivers an elastic, bouncy texture.
- Fresh Wheat Dough: Made with premium hard wheat flour and kept chilled to lock in natural moisture.
- Quick Cooking: Boils in just 3–5 minutes—perfect for busy weeknights.
- Versatile Pairing: Enjoy with tomato-lamb sauce, stir-fried vegetables or spicy chilli oil.
- Family-Sized Pack: 400 g net weight serves 2–3 generous portions.
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Description
Bring the taste of China’s far-west to your kitchen with Three Cherries Xinjiang Style Hand-Pulled Noodles. These fresh wheat strands, known locally as Latiaozi, are rolled and twisted to create a satisfyingly thick, chewy bite that stands up to hearty sauces, stir-fries and soups.
Product Highlights:
- Authentic Xinjiang Recipe: Traditional hand-pulled technique delivers an elastic, bouncy texture.
- Fresh Wheat Dough: Made with premium hard wheat flour and kept chilled to lock in natural moisture.
- Quick Cooking: Boils in just 3–5 minutes—perfect for busy weeknights.
- Versatile Pairing: Enjoy with tomato-lamb sauce, stir-fried vegetables or spicy chilli oil.
- Family-Sized Pack: 400 g net weight serves 2–3 generous portions.
