Premium, well-marbled pork collar from Australia’s leading farms—selected from 6-month-old female pigs (gilts) for a clean, tender bite. Perfect for char siu, stir-fries, BBQ skewers and slow braises.

Highlights

 

• Accurate cut: collar/neck (shoulder butt) with rich marbling

• Balanced lean-fat for tender, juicy results

• Approx 500g piece—easy to slice, cube, or thin-cut

• Exceptionally suited to Asian dishes (char siu, twice-cooked pork, sweet-and-sour)

• UMall Sydney next-day delivery；free shipping $69+