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Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g
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Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g

Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g

Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku, or a fast pan-sear. Convenient 150 g pack, frozen to lock in quality.

Product Highlights:

  • S9+ Marbling: Exceptional tenderness and rich, buttery flavour.
  • Ribeye Cap Cut: The coveted spinalis dorsi for premium bite and aroma.
  • Grill-Ready Slices: Ideal for charcoal BBQ, yakiniku, or hot skillet searing.
  • Convenient Portion: 150 g pack suits tasting platters or upscale BBQ.
  • Frozen Freshness: Sealed at peak to preserve colour, texture, and taste.
$5.32

Original: $15.20

-65%
Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g

$15.20

$5.32

Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g

Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku, or a fast pan-sear. Convenient 150 g pack, frozen to lock in quality.

Product Highlights:

  • S9+ Marbling: Exceptional tenderness and rich, buttery flavour.
  • Ribeye Cap Cut: The coveted spinalis dorsi for premium bite and aroma.
  • Grill-Ready Slices: Ideal for charcoal BBQ, yakiniku, or hot skillet searing.
  • Convenient Portion: 150 g pack suits tasting platters or upscale BBQ.
  • Frozen Freshness: Sealed at peak to preserve colour, texture, and taste.

Product Information

Shipping & Returns

Description

Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku, or a fast pan-sear. Convenient 150 g pack, frozen to lock in quality.

Product Highlights:

  • S9+ Marbling: Exceptional tenderness and rich, buttery flavour.
  • Ribeye Cap Cut: The coveted spinalis dorsi for premium bite and aroma.
  • Grill-Ready Slices: Ideal for charcoal BBQ, yakiniku, or hot skillet searing.
  • Convenient Portion: 150 g pack suits tasting platters or upscale BBQ.
  • Frozen Freshness: Sealed at peak to preserve colour, texture, and taste.