
Xing Fu Zhuang Yuan Shiitake & Greens Steamed Buns 800g – Naturally Fermented Dough Chinese Baozi
Xing Fu Zhuang Yuan Shiitake & Greens Steamed Buns 800g – Naturally Fermented Dough Chinese Baozi
Enjoy the comforting taste of Xing Fu Zhuang Yuan Steamed Buns—stuffed with fragrant shiitake mushrooms and fresh leafy greens, then wrapped in dough fermented the traditional "old starter" way for over 8 hours. Simply steam from frozen for soft, fluffy bao that burst with natural veggie flavour.
Product Highlights
- Naturally Fermented Dough: Made with authentic old starter, no added yeast or baking powder.
- Savoury Veggie Filling: Shiitake mushrooms paired with tender choy-sum–style greens.
- Quick & Easy: Ready to eat after 10–12 minutes of steaming straight from the freezer.
- No Additives: 0% raising agents, 0% chemical leaveners—pure ingredients you can trust.
- Family-Size Pack: 800 g bag provides a convenient, satisfying breakfast, snack or side dish.
Xing Fu Zhuang Yuan Shiitake & Greens Steamed Buns 800g – Naturally Fermented Dough Chinese Baozi
Enjoy the comforting taste of Xing Fu Zhuang Yuan Steamed Buns—stuffed with fragrant shiitake mushrooms and fresh leafy greens, then wrapped in dough fermented the traditional "old starter" way for over 8 hours. Simply steam from frozen for soft, fluffy bao that burst with natural veggie flavour.
Product Highlights
- Naturally Fermented Dough: Made with authentic old starter, no added yeast or baking powder.
- Savoury Veggie Filling: Shiitake mushrooms paired with tender choy-sum–style greens.
- Quick & Easy: Ready to eat after 10–12 minutes of steaming straight from the freezer.
- No Additives: 0% raising agents, 0% chemical leaveners—pure ingredients you can trust.
- Family-Size Pack: 800 g bag provides a convenient, satisfying breakfast, snack or side dish.
Product Information
Product Information
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Shipping & Returns
Description
Enjoy the comforting taste of Xing Fu Zhuang Yuan Steamed Buns—stuffed with fragrant shiitake mushrooms and fresh leafy greens, then wrapped in dough fermented the traditional "old starter" way for over 8 hours. Simply steam from frozen for soft, fluffy bao that burst with natural veggie flavour.
Product Highlights
- Naturally Fermented Dough: Made with authentic old starter, no added yeast or baking powder.
- Savoury Veggie Filling: Shiitake mushrooms paired with tender choy-sum–style greens.
- Quick & Easy: Ready to eat after 10–12 minutes of steaming straight from the freezer.
- No Additives: 0% raising agents, 0% chemical leaveners—pure ingredients you can trust.
- Family-Size Pack: 800 g bag provides a convenient, satisfying breakfast, snack or side dish.














