
Yunshanban Pickled Long Beans 500g - Chinese Pickled Cowpea
Yunshanban Pickled Long Beans deliver a bright, tangy-savory crunch that pairs perfectly with everyday meals. These brined yardlong beans (cowpea) come ready to enjoy straight from the pack—serve as a side, or chop into fried rice, noodles, and congee for a punch of flavour.
Product Highlights:
- Classic Chinese Pickle: Brined long beans with a balanced sour-savoury taste.
- Ready to Eat: Enjoy as-is, or use as a topping and cooking ingredient.
- Versatile Use: Great in fried rice, noodle dishes, cold salads, and stir-fries.
- Convenient Pack: 500g sealed pouch for easy portioning and storage.
- Storage Tip: Shelf-stable; refrigerate after opening for best freshness.
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Yunshanban Pickled Long Beans 500g - Chinese Pickled Cowpea
Yunshanban Pickled Long Beans deliver a bright, tangy-savory crunch that pairs perfectly with everyday meals. These brined yardlong beans (cowpea) come ready to enjoy straight from the pack—serve as a side, or chop into fried rice, noodles, and congee for a punch of flavour.
Product Highlights:
- Classic Chinese Pickle: Brined long beans with a balanced sour-savoury taste.
- Ready to Eat: Enjoy as-is, or use as a topping and cooking ingredient.
- Versatile Use: Great in fried rice, noodle dishes, cold salads, and stir-fries.
- Convenient Pack: 500g sealed pouch for easy portioning and storage.
- Storage Tip: Shelf-stable; refrigerate after opening for best freshness.
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Description
Yunshanban Pickled Long Beans deliver a bright, tangy-savory crunch that pairs perfectly with everyday meals. These brined yardlong beans (cowpea) come ready to enjoy straight from the pack—serve as a side, or chop into fried rice, noodles, and congee for a punch of flavour.
Product Highlights:
- Classic Chinese Pickle: Brined long beans with a balanced sour-savoury taste.
- Ready to Eat: Enjoy as-is, or use as a topping and cooking ingredient.
- Versatile Use: Great in fried rice, noodle dishes, cold salads, and stir-fries.
- Convenient Pack: 500g sealed pouch for easy portioning and storage.
- Storage Tip: Shelf-stable; refrigerate after opening for best freshness.





















