✨ New Arrivals Just Dropped!Explore
Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi
HomeStore

Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi

Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi

Enjoy restaurant-quality marbling at home with Angus Rib Cap (Spinalis Dorsi) M4, thinly sliced and frozen for peak freshness. This prized cap of the ribeye delivers a buttery bite and big beefy flavour—perfect for quick-sear yakiniku, teppan, or backyard BBQ.

Product Highlights:

  • M4 Marbling: Balanced fat for tenderness and rich, beef-forward flavour.
  • Thinly Sliced: Cooks in seconds—ideal for hot plates, grill, or skillet.
  • Ribeye Cap Cut: Spinalis dorsi, the most tender, flavourful part of the rib.
  • Frozen Freshness: Sealed and frozen to lock in quality.
  • Convenient Pack: 150 g—great for solo meals, tasting platters, or add-ons.
$10.28
Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi
$10.28

Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi

Enjoy restaurant-quality marbling at home with Angus Rib Cap (Spinalis Dorsi) M4, thinly sliced and frozen for peak freshness. This prized cap of the ribeye delivers a buttery bite and big beefy flavour—perfect for quick-sear yakiniku, teppan, or backyard BBQ.

Product Highlights:

  • M4 Marbling: Balanced fat for tenderness and rich, beef-forward flavour.
  • Thinly Sliced: Cooks in seconds—ideal for hot plates, grill, or skillet.
  • Ribeye Cap Cut: Spinalis dorsi, the most tender, flavourful part of the rib.
  • Frozen Freshness: Sealed and frozen to lock in quality.
  • Convenient Pack: 150 g—great for solo meals, tasting platters, or add-ons.

Product Information

Shipping & Returns

Description

Enjoy restaurant-quality marbling at home with Angus Rib Cap (Spinalis Dorsi) M4, thinly sliced and frozen for peak freshness. This prized cap of the ribeye delivers a buttery bite and big beefy flavour—perfect for quick-sear yakiniku, teppan, or backyard BBQ.

Product Highlights:

  • M4 Marbling: Balanced fat for tenderness and rich, beef-forward flavour.
  • Thinly Sliced: Cooks in seconds—ideal for hot plates, grill, or skillet.
  • Ribeye Cap Cut: Spinalis dorsi, the most tender, flavourful part of the rib.
  • Frozen Freshness: Sealed and frozen to lock in quality.
  • Convenient Pack: 150 g—great for solo meals, tasting platters, or add-ons.
Angus Rib Cap M4 – Thinly Sliced (Frozen) 150g - Spinalis Dorsi | Umall