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Frozen Wagyu Chuck Short Rib MS9+ 150g - Yakiniku Slices
Indulge in ultra-marbled MS9+ Wagyu chuck short rib, thin-sliced for fast, even cooking. Each 150 g pack delivers buttery tenderness and rich beefiness that shines on a hot grill or cast-iron pan.
Product Highlights:
- MS9+ Marbling: Exceptional intramuscular fat for melt-in-the-mouth texture.
- Thin-Sliced Cut: Ideal for quick sear, yakiniku, teppan, or tabletop BBQ.
- Premium Chuck Short Rib: Beefy flavour with a beautiful cross-grain bite.
- Convenient Portion: 150 g tray, great for solo indulgence or mixed platters.
- Frozen for Freshness: Helps lock in flavour and texture; thaw before cooking.
$5.60
Original: $16.00
-65%Frozen Wagyu Chuck Short Rib MS9+ 150g - Yakiniku Slices—
$16.00
$5.60Frozen Wagyu Chuck Short Rib MS9+ 150g - Yakiniku Slices
Indulge in ultra-marbled MS9+ Wagyu chuck short rib, thin-sliced for fast, even cooking. Each 150 g pack delivers buttery tenderness and rich beefiness that shines on a hot grill or cast-iron pan.
Product Highlights:
- MS9+ Marbling: Exceptional intramuscular fat for melt-in-the-mouth texture.
- Thin-Sliced Cut: Ideal for quick sear, yakiniku, teppan, or tabletop BBQ.
- Premium Chuck Short Rib: Beefy flavour with a beautiful cross-grain bite.
- Convenient Portion: 150 g tray, great for solo indulgence or mixed platters.
- Frozen for Freshness: Helps lock in flavour and texture; thaw before cooking.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Indulge in ultra-marbled MS9+ Wagyu chuck short rib, thin-sliced for fast, even cooking. Each 150 g pack delivers buttery tenderness and rich beefiness that shines on a hot grill or cast-iron pan.
Product Highlights:
- MS9+ Marbling: Exceptional intramuscular fat for melt-in-the-mouth texture.
- Thin-Sliced Cut: Ideal for quick sear, yakiniku, teppan, or tabletop BBQ.
- Premium Chuck Short Rib: Beefy flavour with a beautiful cross-grain bite.
- Convenient Portion: 150 g tray, great for solo indulgence or mixed platters.
- Frozen for Freshness: Helps lock in flavour and texture; thaw before cooking.
